Guest guest Posted September 16, 2001 Report Share Posted September 16, 2001 I just got some test results back on my son. He got all 1's on his comprehensive food panel from Great Plains Lab. He showed allergies to milk, cheese, wheat, oats, barley, rye, peanut, almond, peas, egg, beef, soy, and rice. Of course, I was very surprised to see that rice was a problem. In fact rice was the highest one -- it is very close to being a 2. has been GFCF for a year. I guess that's why milk, wheat, cheese, oats, barley , and rye are low now. Beef was the second highest 1 and soy just barely made a l. My question is -- do people rotate foods that are 1's. I still plan on keeping him GFCF and we have eliminated rice. I have been limiting soy to every third day. This is all very tough because he is very picky and seldom tries anything new. Thank god he showed no allergies to potato, chicken, and corn. I was just wondering what other people do when they get these results. Thanks, Jackie (mom to 6 yrs AD and 71/2 yrs NT) ________________________________________________________________ GET INTERNET ACCESS FROM JUNO! Juno offers FREE or PREMIUM Internet access for less! Join Juno today! For your FREE software, visit: http://dl.www.juno.com/get/tagj. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 17, 2001 Report Share Posted September 17, 2001 This is just my opinion but I think that as long as these kids have a leaky gut they are going to become allergic to whatever they are eating. I think it is best to rotate foods as much as possible and concentrate on getting rid of the gut problems caused by yeast and metal toxicity. karen Quote Link to comment Share on other sites More sharing options...
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