Guest guest Posted July 28, 2001 Report Share Posted July 28, 2001 This is from Nutrition Action Healthletter July/August 2001: Homemade Sorbet 4 cups of your favorite berries or melon chunks (frozen) 1/2 cup orange juice Combine the frozen fruit with the orange juice in a blender or food processor until very smooth. Serves four. I haven't tried this but I think I'm going to try saving our Tofutti containers and filling them with this. Our frozen dessert budget is being stretched to the limit right now :-) , in San , TX Quote Link to comment Share on other sites More sharing options...
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