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Sugar in chicken broth

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On a whim, I figured I'd check my chicken broth (I use that " Better than

boullion " stuff to supplement my home-made chicken broth [as I can't seem to

make chicken broth as fast as I use it up]), and I noticed that it has 1g of

sugar per cup. Sigh.

I'm near the end of day 2 of a planned 4 days of the intro diet. Is it time to

dump all the food I've been cooking over the past few days and start the intro

diet over, or this not that big of a deal? (I'd guess I've had 2g of sugar

yesterday and 2g today, and I have 2 qts of the stuff on the stove as we speak

:P

Blahhh

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