Guest guest Posted July 21, 2001 Report Share Posted July 21, 2001 Okay, here is the recipe I have (out of GFCFDiet.com " Gluten & Casein Free Cooking " book). You could probably substitute corn flakes if you can't find almond flakes, and you could substitute whatever fruits you might want. Vivace, Proud 25.5yo w/Asperger's Syndrome & Dysthymia Blessed Mother of , 6yo w/Autism, " Heaven's Joy, " and lots of energy Cranberry Apple Crisps by R. Howe Filling: 6-7 medium Granny apples, peeled, cored, and sliced 1 c. whole berry cranberry sauce (Ocean Spray) 3/4 c. sugar 2 TBSP. GF flour mix Topping: 1/4 c. nuts, chopped 1 c. almond flakes (crush by hand) 1/3 c. packed brown sugar 1/3 c. GF flour mix 1 tsp. ground cinnamon 1/4 c. GF margarine, melted GFCF vanilla " ice cream " (optional) Preheat oven to 375 degrees. For filling, place apples in a 9x13 baking pan. Combine cranberry sauce, sugar, and GF flour, mix well, Pour cranberry mixture over apples; toss to coat evenly. For topping, combine nuts, almond flakes, brown sugar, GF flour, and cinnamon. Add melted GFCF margarine to ingredients; mix well. Sprinkle topping over fruit mixture. Bake 35-40 minutes or until fruit is tender. Serve wam with GFCF " ice cream, " if desired. Need recipe for GFCF apple/cherry/berry/pear etc Crisp Help! I'm having a craving and I want my daughters to be able to share in my joy!! Thanks, Deanna Quote Link to comment Share on other sites More sharing options...
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