Guest guest Posted March 21, 2010 Report Share Posted March 21, 2010 It does sound good. If you ever get around to eating cashews, Eat Well Feel Well has a recipe for a cashew taco in it. One of these days, i " ll try it, because given how good those cashew crackers are, I bet they are pretty demned tasty. I think I may get around to buying that taco iron sooner rather than later now. Mara > Hey Joanna! I tried your idea for 'fish tacos' tonight and they were > really good! I just made the braised red cabbage recipe that I posted > a few days ago, and put that on my plate. Baked some mahi mahi with > butter, lemon juice, salt, and pepper, and put that on the bed of > cabbage. Then I put some slices of avocado and some dripped yogurt on > top! It was a really good combo, and now I have leftovers for lunch > tomorrow (yay!). Thanks for the great idea! > > Peace =) > Alyssa 16 yo > UC April 2008, dx Sept 2008 > SCD June 2009 (restarted) > Azathioprine 50 mg 1x per day > Prednisone 35 mg 1x per day > > > > > > > > > > ------------------------------------ > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 21, 2010 Report Share Posted March 21, 2010 Hi Alyssa! I'm so glad you liked it. And when you are able to eat cheese (I think I remember you recently saying that you are close to trying some?) you can add some shredded jack or cheddar on top. Geez, I wish I had that for dinner! Mara- I can't wait until I can tolerate nut flours so I can try to make a " taco " !!!! -Joanna > > Hey Joanna! I tried your idea for 'fish tacos' tonight and they were > really good! Quote Link to comment Share on other sites More sharing options...
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