Guest guest Posted September 9, 2001 Report Share Posted September 9, 2001 This is a favorite around my house-I got the recipe originally from here but have altered it a bit for our tastes. For the new members here this one is always a hit 1 egg 1 cup sugar 1 cup peanut butter{gfcf of course} cream sugar and egg together stir in peanut butter. let chill one hour and roll in to one inch balls press with a fork and bake at 350 for 12 minutes Now we also add 1/2 cup gfcf chips,1/4 cup nuts,and 1/4 tsp powder vanilla. You would add these ingredients after creaming the egg and sugar-then stir in peanutbutter. We love them and no one can tell they are gfcf.f Quote Link to comment Share on other sites More sharing options...
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