Guest guest Posted April 3, 2005 Report Share Posted April 3, 2005 Hi Irish! How are you doing? It's nice to see you popping in here from time to time to help out. > > Hi Jane, > > Hang in there ... I know it is a challenging recovery. One that > most people do not understand. You can start looking normal and > talking normally, however, until you are eating as you used to and > until you are fully healed, it can be difficult both emotionally and > physically. > > 8 weeks is a long time for a splint. I had one but it came out on > week 3. You are almost there ... again, hang in there. You won't > believe it now, but there will come a time when this will all be a > distant memory. > > Hm ... how long before I could open enough to eat normal food. You > are testing my memory ... I don't really remember. What I do > remember is when I was finally given the go-ahead from the surgeon > to eat anything ... I do remember going to Burger King, ordering a > cheeseburger only to find out that I couldn't open my mouth wide > enough to fit it in. I found that surprising and amusing. Didn't > take me long to squish it flat and get going. I also remember it is > all gradual. Once I got the go-ahead, it didn't mean it was easy. > All of those facial muscles you haven't used need to be re- worked. > I remember foods like salads were really tough to chew and eat for a > really long time and I still haven't figured out why. I wish I could > remember at which week I could do what, but what you will find is > that even though it will be ok'd by the doctor, it will take a good > bit of time before you feel like you are eating as you used to and > without thinking about it. But emotionally, once you are given the > go ahead for real food, it is freeing to know that it's under your > control now and you can start into that phase. > > It may take months before you are comfortable chewing a steak. You > may find things like a grilled fish like salmon will be easier to > manage, while giving you the texture you are probably craving. I > never thought I'd crave something like salmon but it was my first > real meal and I'll never forget how wonderful it was. Just know > that it will most likely take longer than you may have intended. I > do know that I wasn't prepared for that. > > After-affects for me ... I still have lingering numbness in my > bottom lip and middle of my chin, unfortunately. More than I had > hoped. I don't post this to scare anyone but I have to be honest. > My bottom lip feels like it does when novacaine is wearing off. 2.5 > years of that feeling may seem unbearable, yet you'd be surprised > how one can get used to it. I do wish and hope the rest of the > feeling will return but don't know for sure at this point. > > How was my recovery as far as pain ... pain was not as bad as I > thought it would be. I never took a prescribed pain reliever ... > just Motrin. It never took the pain completely away but it was > certainly manageable. Can't remember when I became pain-free. > Eating? Challenging and frustrating at first, things get easier > once the surgeon says to try more things, patience. Emotions? Ups > and downs are so expected. I found that once I started looking more > like myself, everyone around me thought I should be fully healed and > back to normal. That was difficult because everyone around you > expects you to be 100% (because you look it!) yet you continue to > tire easily. That was frustrating because very few people know how > much energy you need to heal from this surgery, while having a > limited diet. Be kind to yourself because those around you just > don't have the ability to know ~exactly~ what you are going > through. It's not their fault, they just haven't gone through it. > > Ok, this post is getting way too long. I hope something in here was > helpful. If you can mentally get to a place that reminds you that > this is temporary (although it seems like time is really dragging > now!!!), it will be helpful for you. > > Best of luck and continued good healing! > Irish! Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.