Guest guest Posted July 6, 2003 Report Share Posted July 6, 2003 Maybe you are just used to mushy corn...since you do it that way sue! I like mine crispy and juicy and sweet. I like young corn...and I do it one of two ways. The second way mostly now. First way is to bring the water to a boil. dump in cleaned corn..and put a lid on it and let it sit...turned off...for about 5-10 minutes. Second way...and my favorite way now..is to get a zip loc bag...put in 2-3 ears of corn...and a glob of butter, salt and pepper. Nuke it for 1 minute per ear plus 1 minute for good measure. If it tastes raw....it's prolly just what you are used to. I like it to be crunchy and juicy. Hugs~ Jacque > I have always boiled the hell out of corn on the cob.... when I was in the > grocery the other day they had a sign that said you only have to boil it for > 4min. I tried it, it seemed raw to me. they also had a sign that said > 15min. on the grill for roasted corn - has anyone done this? we soaked it for an > hour and roasted it for more like 20min. and it was raw tasting, hard. > any suggestions? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 6, 2003 Report Share Posted July 6, 2003 Oh, CORN, Jacque! For a minute there, I thought you were talking about your men! --Steve >I like mine crispy and juicy and sweet. I like young corn... Quote Link to comment Share on other sites More sharing options...
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