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Re: need advice on Pillsbury frosting

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It is not GFCF. There are currently no ready frostings that are gfcf.

Wendi

need advice on Pillsbury frosting

> I picked up a can of vanilla frosting today (Pillsbury). In looking at

the label, I didn't see anything that jumped out at me as being off limits.

>

> The ingredients are:

>

> sugar, partially hydrogenated vegetable oil (soybean and cottonseed),

water, corn syrup, corn starch, salt, monoglycerides, artificial flavor,

modified corn starch, polysorbate 60, potassium sorbade, soy lecithin,

citric acid, artificial colors

>

>

> We are not avoiding corn or soy at this point, and as far as we know have

no problems with preservatives, artificial colors.

>

> I do have ingredients on hand to make frosting but if I can save some time

without doing harm, that would be great.

>

> Use it or not?

>

>

>

>

>

>

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I called Pillsbury and they told me that the white frosting that I

asked about was gfcf. They scrub the lines so there still could be

cross contamination issues but she said no gluten or casein. This was

the 2nd time I called and got the same reply.

> It is not GFCF. There are currently no ready frostings that are

gfcf.

>

> Wendi

>

> need advice on Pillsbury frosting

>

>

> > I picked up a can of vanilla frosting today (Pillsbury). In

looking at

> the label, I didn't see anything that jumped out at me as being off

limits.

> >

> > The ingredients are:

> >

> > sugar, partially hydrogenated vegetable oil (soybean and

cottonseed),

> water, corn syrup, corn starch, salt, monoglycerides, artificial

flavor,

> modified corn starch, polysorbate 60, potassium sorbade, soy

lecithin,

> citric acid, artificial colors

> >

> >

> > We are not avoiding corn or soy at this point, and as far as we

know have

> no problems with preservatives, artificial colors.

> >

> > I do have ingredients on hand to make frosting but if I can save

some time

> without doing harm, that would be great.

> >

> > Use it or not?

> >

> >

> >

> >

> >

> >

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I do have a written reply, but it is 2 years old. Maybe they changed the

formula. I don't know, but it's just to easy to make a quick frosting,

there are only 4 ingredients- powdered sugar, crisco or margarine, vanilla,

and water.

Wendi

need advice on Pillsbury frosting

> >

> >

> > > I picked up a can of vanilla frosting today (Pillsbury). In

> looking at

> > the label, I didn't see anything that jumped out at me as being off

> limits.

> > >

> > > The ingredients are:

> > >

> > > sugar, partially hydrogenated vegetable oil (soybean and

> cottonseed),

> > water, corn syrup, corn starch, salt, monoglycerides, artificial

> flavor,

> > modified corn starch, polysorbate 60, potassium sorbade, soy

> lecithin,

> > citric acid, artificial colors

> > >

> > >

> > > We are not avoiding corn or soy at this point, and as far as we

> know have

> > no problems with preservatives, artificial colors.

> > >

> > > I do have ingredients on hand to make frosting but if I can save

> some time

> > without doing harm, that would be great.

> > >

> > > Use it or not?

> > >

> > >

> > >

> > >

> > >

> > >

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