grahm cracker recipe 4 KATHIE

[Guest guest]

Some use butter but I and most say NO. Here is a post I kept that was

written on this previously-

On Tue, 26 Jun 2001 11:34:50 -0600 " Kinnikinnick Foods Inc. Info Desk "

writes:

.. From a company standpoint it would be a

> whole lot

> easier for us to make our GFCF products using butter. We won't. We

> are a

> dedicated gluten free facility because we believe that molecules DO

>

> matter. That " negligible " amounts can be harmful and everything must

> be

> done to ensure that GFCF really is GFCF.

So in my opionion butter is a no.

(LJs mom) on Long Island New York

*

On Fri, 24 Aug 2001 18:29:58 -0700 (PDT) Weber

writes:

> OK, now I'm confused. We're new to this GF/CF diet,

> and I was POSITIVE that butter was a no no. Are we

> misguided? Is butter OK?

> Kathie

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