Guest guest Posted September 30, 2001 Report Share Posted September 30, 2001 Hi, everyone! I finally went shopping today because my clothes were literally falling off of me... I couldn't believe that I'm a 'missy' extra large! I started out in the plus sizes section and then moved over to the 'regular folks' section and tried on some extra-large pants... they FIT! Good Lord! Of course, this was occasion to get ourselves over to Outback Steakhouse (so, I still have 8 lbs to go until I've lost 100 lbs but this was a momentous occasion - being able to shop in the 'regular section' and get some pants!)... I shared a ribeye with my husband and the kids had a child sirloin and chicken fingers.. The whole family even shared one of their huge pieces of cheesecake with raspberry and chocoate syrup... It was seventh heaven along with a cup of decaf coffee! :) I am so blessed to have had this surgery.. and not really experience any negative side effects. It truly is a miracle. Once I get down 100 lbs, I'm in for the home stretch --- I want to get down to anywhere between 160-170 (I'm 5' 9 1/2 " )... I'm down to 215 again, so maybe this plateau is a short one! I tell you, I had my surgery when I was 35 and my bmi was 45. I didn't have any co-morbidities other than joint/back pain and a slight hiatial hernia (that I only found out about with the pre-op endoscopy). My blood pressure was fine; cholesterol was ok (I even had an abundance of the 'good stuff'). I didn't have diabetes or breathing problems. I was always a pretty good walker. However, I saw my mother at 60 struggling with her weight and facing serious obesity-related health problems: High cholesterol, high blood pressure, arthritis/joint pains, shortness of breath, extreme exhaustion and she recently developed diabetes. I realized that was the path I was on and I was much better off trying to have the surgery NOW when I was in better health and younger. I haven't regretted that decision for a MOMENT, although I did seriously question and second-guess myself before I committed. The point I always came back to was this: I had been able to lose weight before (even around 100 lbs at one point) but I had NEVER been able to keep it off long term. My weight ALWAYS came back with a vengence. Like any chronic condition, it just got WORSE AND WORSE with each swing upward. I'm so grateful my new PCP said 'I think you are a great candidate for surgery' when I was at my heaviest of 225. I was concerned about my weight after the birth of my second child but my old PCP said I had to do it 'the old fashioned way' when I inquired about Xenical. Can you believe it????? When I asked him for a reference to a bariatric specialist (not even a surgeon per se), he drew a big blank on his nerdy face and said 'you should see my nutritionist'. I lost some weight before my initial consult and weighed in at 215. I did try to focus more on protein, cut carbs and sugar and ended up at 207 the week before my surgery about two months later! I'm SO GLAD I switched and my new PCP is so MO-friendly and views this as a chronic disease. I kind of downplayed the suggestion and he even had to check the charts himself because he thought I may 'just make' the required weight.... Then, he told me my BMI was 46 and I definately qualified! I think because I'm so tall I 'carried the weight' so as to not seem as heavy as I truly was. I was shocked. I knew I was fat; I knew I needed to lose weight -- but the term MORBIDLY OBESE scared the hell out of me. There was no way I could ignore this problem any more or put it on the 'back burner' thinking I had all the time in the world to just 'lose the weight' or 'get into shape'. I felt that I came so close to becoming even sicker and beling older and with more co-morbidites, at much higher risk for complications and problems if I had waited to do the surgery. Just my humble opinion! all the best, lap ds with gallbladder removal january 25, 2001 Dr. GAgner/Mt. Sinai, NYC eight months post-op and still feelin' Quote Link to comment Share on other sites More sharing options...
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