Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 thanks everyone for all the tips! I was told room temperature egg whites whip better?? I'll try cold. I also got a metal mixing bowl specifically for this.-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a dayTo: BTVC-SCD From: My-Stitches@...Date: Tue, 16 Mar 2010 09:53:03 -0800Subject: Re: Really yum: meringues: a not so caloric scd treat And be sure the bowl is spotlessly clean and dry. Beaters, too. And when I was learning to cook back when dinosaurs roamed the earth, they told us to make absolutely certain that not a speck of egg yolk got in the whites, otherwise they would not whip. I know plastic bowls don't work. But after following all the rules, I suspect pasteurized egg whites is probably the main problem. Yes, I think the problem may be your pasteurized egg whites. And don't use the eggs at room temperature; the colder the better. And, in fact, I'd also use a stainless steel or glass bowl, chilled. Don't use a plastic bowl. And you do definitely need an electric mixer (which I assume you're already using), on the highest setting. n Hotmail has tools for the New Busy. Search, chat and e-mail from your inbox. Learn More. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 If you're from the east coast... like PA area, i'll pay you to whip egg whites for me. I'm THAT desperate-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a dayTo: BTVC-SCD From: julie.a.schneider@...Date: Tue, 16 Mar 2010 16:38:30 -0700Subject: Re: Re: Really yum: meringues: a not so caloric scd treat I use an electric hand mixer, too, with eggs from the carton at refrigerator temperature. Works really well for me.On Mon, Mar 15, 2010 at 9:39 PM, spookyhurst <spookyhurst (AT) yahoo (DOT) com> wrote: Ruth, I can't take credit for creating the recipe, only reposting it :-). , are you using an electric mixer? My little hand mixer has 9 speeds, and I use 7 to beat the egg whites until stiff. Then I take the heated honey (I mix the salt and flavor in the honey), and drizzle it in with the mixer running on 1. Hotmail is redefining busy with tools for the New Busy. Get more from your inbox. Sign up now. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 LOL, .Do any of your friends/local family cook? Can they show you?Failing that, you can get a kitchenaid mixmaster - they're pretty muchinfallible. MaraIf you're from the east coast... like PA area, i'll pay you to whip egg whites for me. I'm THAT desperate-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a day Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 I was always the cook even before SCD. My cousin has a kitchenaid... i'll have to stop by there and see if he will show me how great it works.-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a dayTo: BTVC-SCD From: alcibiades@...Date: Tue, 16 Mar 2010 20:26:11 -0400Subject: Re: Re: Really yum: meringues: a not so caloric scd treat LOL, .Do any of your friends/local family cook? Can they show you?Failing that, you can get a kitchenaid mixmaster - they're pretty muchinfallible. MaraIf you're from the east coast... like PA area, i'll pay you to whip egg whites for me. I'm THAT desperate-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a day Hotmail: Trusted email with powerful SPAM protection. Sign up now. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 LOL.. .. how cute. Wish we could all come over and help But... in the real world, it's not too hard to whip egg whites and I can just imagine how yummy those meringues are going taste to you - and how good its going to feel when you conquer this mountain We're cheering for you! If you're from the east coast... like PA area, i'll pay you to whip egg whites for me. I'm THAT desperate-UC - 1+ yearsSCD - 7 months 100% strict and 4 months restricted diet.Asacol - 5 pills a day Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 16, 2010 Report Share Posted March 16, 2010 That's good to know that one speck isn't necessarily the kiss of death to the meringues. I got a tiny bit of egg yolk in my last batch (for some reason, the eggs were giving me a horrible time when separating), but all turned out okay. Holly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2010 Report Share Posted March 17, 2010 Are you feeling better?? PJ > > > LOL.. .. how cute. Wish we could all come over and help > > > YES we should have an egg white party! =D > > Peace =) > Alyssa 16 yo > UC April 2008, dx Sept 2008 > SCD June 2009 (restarted) > Azathioprine 50 mg 1x per day > Prednisone 35 mg 1x per day > Quote Link to comment Share on other sites More sharing options...
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