Guest guest Posted September 6, 2001 Report Share Posted September 6, 2001 Tara, I think BM's vary from person to person. I can understand your concern about being in public.... In my case, I have had very few occasions where I 'had' to go in public. If the situation presents itself I have a handy dandy bottle of calgon spritzer in my purse, and a courtesy flush couldn't hurt! I only get loose stools if I eat lots of fat... Even then it's still controllable... Now I would much rather it be controllable than get that dreaded dumping syndrome from the RNY if I eat any sugar. I have been able to eat anything I want since the beginning. Now at 4 1/2 months +, I am finding that I am able to eat more at a time. My tummy is the size of a hot dog (DS) rather than a thumb(RNY). I do have some trouble with bread, as it takes up too much room. If I have room after I get my protein in, I may indulge myself with a tiny piece of garlic bread. My weight loss has been rapid. I have lost 104 lbs since April 18th, and I know I will be able to keep it off. Maintenence after DS is virtually impossible to mess up. I have several friends who are putting their weight back on after having the RNY. I hope this helps somewhat. If you have any more questions feel free to ask. Kim Dr. Anthone DGB/DS open 4/18/01 -104 lbs and counting Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 6, 2001 Report Share Posted September 6, 2001 During the recovery period a good percetage of people have diarrehea. However, mine was never uncontrollable. At five weeks out I served a cake at a wedding. At 6 weeks out I went on an RV trip and did all the driving. I drove in at least 4 hours stretches. My bm habits are " different " than presurgery. However, I do not consider anything to even be the slightest nuisance. I do go 3 to 4 times a day. But I am also a grazer and eat all day long (another reason not to have the RNY as this could sabatoge that procedure). I think eating all day long makes the bms more frequent. If I was more of a 3 squares eater, I think it would be less frequent. The need to go is never urgent. I always have at least 30 minutes between urge and necessity, often hours. I do not have problems with gas. All gas that I have is expelled during a bm. I teach hs juniors and seniors and have never had a problem being in the classroom for 3 hour stretches. Also, my common channel is only 50cm so i maybe would have been prone to more problems that a lot with longer common channels. I have never heard that the weight loss is slower, but it is easier to maintain. I don't see any problem with getting 100 pounds off in 1.5 years Dawn Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 6, 2001 Report Share Posted September 6, 2001 At 3:22 PM +0000 9/6/01, midnightmoonsong@... wrote: >... >biggest concern is diarehha,my husband an I go out a lot to >restaurants and stuff I go to restaurants all the time. Every day at work for lunch and with my DW at least once a week for dinner. It's never been a problem. In fact, during week 3 of my post-op recovery, I went to a restaurant with a friend and had 6 marinated and broiled shrimp for lunch. >and I was curious if there is anything that you >can do to prevent it and if its something that everyone gets? Is it a it varies. Some have gotten it real bad, but have generally been able to find out why and have " fixed " it sooner or later. >...Also I have read that weight >loss is slower with this type of surgery, Slower than what? Actually, it varies a lot, and depends on how heavy you are to start. >what is the average weight >loss per month? I have about 100 pounds to lose Much less than most of us. Unless you are five feet tall, you may be a borderline consideration for a malabsorptive surgery. >so im hoping for a >goal of a year in a half at the longest.And what types of foods can >you not eat with this ? I eat everything, though I seem to have developed a lactose intolerance, so I take a lactaid pill or two before consuming milk or ice cream. Good luck, Steve -- Steve Goldstein, age 61 Lap BPD/DS on May 2, 2001 Dr. Elariny, INOVA Fairfax Hospital, Virginia Starting (05/02/01) BMI = 51 BMI on 09/04 = 41 Quote Link to comment Share on other sites More sharing options...
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