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butter subs

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I have been wondering about butter subs also. We have

used olive oil and sesame oil for years. We haven't

used shortenings in our cooking for 13 years. We

experimented with different oils instead. My other

children can have butter without a problem but Enoch,

the CP/Autism child seems that he cannot. He screamed

for 2 hours the day after his brother gave him

scrambled eggs that had been scrambled in butter. What

is anyone's intake on Spectrum Margarine and

Shortening? It says it is hydrogenated. So just what

is it?

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