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Re: Fresh cabbage or spinach juice?

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I can't speak for everybody but I used it during the intro stage and I'm

convinced that it helped me heal a LOT faster (b/c intro alone wasn't enough

during the last couple of flares).

Stacey

PS - it tastes really good when it's juiced with strawberries :)

>

> Hi all,

>

> Is fresh cabbage juice okay for stage 1?

>

> I've been juicing organic romaine the last few days and doing okay with it.

Now wondering if cabbage or spinach juice would be okay to mix in with the

romaine. I'm diluting with 50% filtered water.

>

> Feeling nauseous and hoping it's die-off.

>

> Tamra in Gilroy

> FMS, CFS, PI-IBS-d

> SCD day 31

> LDN day 206

>

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Thanks and Ellen,

I'm hanging in there! I tried romaine with spinach yesterday and that seemed to

work okay for me. I think I'll use spinach for a few days before trying the

cabbage juice.

I'm having less pain but a little sleep disturbance now. Can that also be

related to die off? I noticed my tongue is looking a little pinker in the

morning.

Tamra in Gilroy

FMS, CFS, PI-IBS-d

SCD day 33

LDN day 208

>

> Tamra,

>

> Cabbage juice is probably advanced, but the stages are flexible in the sense

that if you can tolerate it, and it is something you need, then go for it.

After taking antibiotics six months ago, I went to the lower stages for months,

and I'm just going more advanced. I took cabbage juice throughout, though,

because my stomach was so messed up. I, too, felt it was key to helping me heal

whatever the stomach issue was. I mixed mine with various vegi's, including

carrots and beets, for a savory blend, or with a green apple, parsely and ginger

for a sweeter blend.

>

> The naseau can be sign of die-off and it can last a while, but it will get

better as far as frequency and intensity goes.

>

> Hang in there!!

>

> Ellen

>

>

>

> > Is fresh cabbage juice okay for stage 1?

>

> > Feeling nauseous and hoping it's die-off.

>

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I've been drinking fresh cabbage juice for several months now and I am 13 weeks

on modified SCD (no yogurt, fruit or juice except blueberries are OK).

Someone posted (was it here?) that he recommended a juicer instead of what I was

doing (blender and straining out the fiber) and he was right. Better tasting and

more concentrated.

Yesterday I added some fresh ginger into the cabbage juice. Wow. Spicy. Next

time gonna add a little less ginger. It occurred that I could make " real " ginger

ale using ginger juice, honey and bubbly water. Since I don't do juices this

would add a little sparkle to my beverage consumption.

I think the cabbage juice is good for my gut, just feels happy afterwards.

> >

> > Tamra,

> >

> > Cabbage juice is probably advanced, but the stages are flexible in the sense

that if you can tolerate it, and it is something you need, then go for it.

After taking antibiotics six months ago, I went to the lower stages for months,

and I'm just going more advanced. I took cabbage juice throughout, though,

because my stomach was so messed up. I, too, felt it was key to helping me heal

whatever the stomach issue was. I mixed mine with various vegi's, including

carrots and beets, for a savory blend, or with a green apple, parsely and ginger

for a sweeter blend.

> >

> > The naseau can be sign of die-off and it can last a while, but it will get

better as far as frequency and intensity goes.

> >

> > Hang in there!!

> >

> > Ellen

> >

> >

> >

> > > Is fresh cabbage juice okay for stage 1?

> >

> > > Feeling nauseous and hoping it's die-off.

> >

>

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Tamra,

All these years of digestive woes, bad days/periods disturb my sleep, so

I don't see why die-off couldn't cause sleep disturbance, too.

I'm having less pain but a little sleep disturbance now. Can that

also be related to die off?

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Well I couldn't wait so a few hours ago I threw a couple cabbage leaves into the

juicer with the spinach and romaine. So far so good. The juice kind of wakes me

up, which is good because I've been feeling run down.

Tamra in Gilroy

SCD day 34

LDN day 208

>

> I've been drinking fresh cabbage juice for several months now and I am 13

weeks on modified SCD (no yogurt, fruit or juice except blueberries are OK).

> Someone posted (was it here?) that he recommended a juicer instead of what I

was doing (blender and straining out the fiber) and he was right. Better tasting

and more concentrated.

>

> Yesterday I added some fresh ginger into the cabbage juice. Wow. Spicy. Next

time gonna add a little less ginger. It occurred that I could make " real " ginger

ale using ginger juice, honey and bubbly water. Since I don't do juices this

would add a little sparkle to my beverage consumption.

>

> I think the cabbage juice is good for my gut, just feels happy afterwards.

>

>

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Didn't sleep well again, but had another normal BM! That's the second one since

I started the SCD. I'll take that as a victory. ;-)

Tamra in Gilroy

SCD day 35

LDN day 209

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