Guest guest Posted November 3, 2001 Report Share Posted November 3, 2001 Your crust is Tender Vinegar, right? Haven't tried it yet, but will. Did it roll easily? I know you said to roll it between plastic wrap, but the last crust I tried just crumbled away when I tried to get it off the plastic, how does this do? Lolita >I posted a recipe for apple pie >not too long ago as well. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 2001 Report Share Posted November 4, 2001 I have never used any type of flour when I make gravy (cuz my mom never did ) which helps with this diet but cornstarch seems to work so much better and I think you always need a flavorful marinade and that just helps the process. I posted the turkey marinade and when I have a chance I will post a pot roast and fried chicken marinade and these are all passed down in my family and just thinking about them is making my mouth water. I'll get them out to you sometime this week. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 25, 2009 Report Share Posted November 25, 2009 Want to wish all my American friends a very joyful and happy Thanksgiving. May God bless you all. Merf 62 IPF 05 Quote Link to comment Share on other sites More sharing options...
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