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Re: hidden gluten

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Most peoples microwaves are splattered on the top from food and when you

use it to heat your little ones food these splatters can go onto the

plate.

I ALWAYS cover ALL food in the micro.

Also toasters can share crumbs.

Never use the same knife you cut your sandwich with to cut your GFCFer

So besides hidden gluten there are these risks of cross contamination.

in New York (LJs mom)

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On Tue, 30 Oct 2001 16:09:56 -0600 " Janet Kalbhen "

writes:

> I know there are many possible sources of hidden gluten. What are

> some to be

> aware of? > Janet in IL

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