Guest guest Posted October 9, 2001 Report Share Posted October 9, 2001 I have tried this recipe many ways many times and it always is too watery. Is the gfcd powdered milk the powder your put into the recipe or do you make it milk first. Thanks Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 9, 2001 Report Share Posted October 9, 2001 Subject: Fw: : Easy Tootsie Rolls > > > These are softer than the variety in the store, > and they taste even > > better! Only 10 minutes to make. > > > > 2 tablespoons GFCF margarine, softened > > > > 1/2 cup unsweeten cocoa powder > > > > 3 cups confectioners' sugar > > > > 1 teaspoon vanilla extract > > > > 3/4 cup instant powdered GFCF milk > > > > 1/2 cup white corn syrup OR a little less honey, > agave nectar, or > > other liquid sweetener > > > > Mix all ingredients together. Knead like you would > for bread. Roll > > into rope shapes and cut into desired lengths. You > can roll into > > candy wrappers from candy supply store or wax > paper cut > > > > into small square, roll and twist ends Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 9, 2001 Report Share Posted October 9, 2001 Just put in the powder, not the milk made from it. Lorilyn > I have tried this recipe many ways many times and it always is too watery. Is > the gfcd powdered milk the powder your put into the recipe or do you make it > milk first. Quote Link to comment Share on other sites More sharing options...
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