what am I doing wrong?

[Guest guest]

I have started my ASD son on the gaps diet about 3 weeks ago and we are now on

stage 2-3.when we started the diet he was so hungry for about 2 weeks and now he

is back to eating small amounts. my guess is hat the yeast is gone. i think.

however he is still very bloated, lots of gas and complains that is stomach

hurts. I introduced almonds ( almond cookies) and eggs ( mostly yolks) since he

has a sensitivity to egg whites. ( however whites do sneak into his foods when I

am seperating the two ). any ideas? especially with the bloating. He has such

an extended belly.I hate to take the almonds away ( he finally had a cookie in 3

weeks) or do I eliminate the eggs. If so any ideas on a SCD legal replacement

when making legal recipes on pecan bread. HELP.

[Guest guest]

Hi, there is a recipe for gelatin as a replacement for eggs on pecanbread.com.  I do not remember the exact ratio though.

 

I have crohn's disease; no kids.  (Just saying) but it seems way too soon to try almond flour.  It can take some people a few months or others years and some, never.  I'd try pecan butter first but it's probably even now too soon for that with only 3 weeks in.

 

This is SCD list, not GAPS.  I'm not up on the exact differences between the two.

 

A moderator will be more helpful.

 

Debbie 41 cd

scd 12/05

ldn 3/10

 

I have started my ASD son on the gaps diet about 3 weeks ago and we are now on stage 2-3.when we started the diet he was so hungry for about 2 weeks and now he is back to eating small amounts. my guess is hat the yeast is gone. i think. however he is still very bloated, lots of gas and complains that is stomach hurts. I introduced almonds ( almond cookies) and eggs ( mostly yolks) since he has a sensitivity to egg whites. ( however whites do sneak into his foods when I am seperating the two ). any ideas? especially with the bloating. He has such an extended belly.I hate to take the almonds away ( he finally had a cookie in 3 weeks) or do I eliminate the eggs. If so any ideas on a SCD legal replacement when making legal recipes on pecan bread. HELP.