Guest guest Posted April 14, 2010 Report Share Posted April 14, 2010 I want to make oxtails in the coconut cream concentrate from Tropical Traditions. I would like to substitute this for canned coconut milk. Anyone have experience with this? Or suggestion how I should do this? Jodi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 14, 2010 Report Share Posted April 14, 2010 At 09:53 PM 4/14/2010, you wrote: I want to make oxtails in the coconut cream concentrate from Tropical Traditions. I would like to substitute this for canned coconut milk. Anyone have experience with this? Or suggestion how I should do this? No experience with it... I would melt the coconut cream concentrate and add a little water or broth to make it the consistency of coconut milk, then proceed with the recipe. — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 14, 2010 Report Share Posted April 14, 2010 I use that coconut cream concentrate all the time, but i've never used it with oxtails.... The coconut cream is much thicker than coconut milk, why not just buy shredded coconut and make your own coconut milk?-UC - 1+ yearsSCD - 8 months 100% strict and 4 months restricted diet.Asacol - 12 pills a day Prednisone 40mg entocort With vit E mixed inBack to intro/stage 1 for now.To: BTVC-SCD From: jodah235@...Date: Thu, 15 Apr 2010 02:53:40 +0000Subject: cocnut cream concentrate I want to make oxtails in the coconut cream concentrate from Tropical Traditions. I would like to substitute this for canned coconut milk. Anyone have experience with this? Or suggestion how I should do this? Jodi The New Busy is not the old busy. Search, chat and e-mail from your inbox. Get started. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 14, 2010 Report Share Posted April 14, 2010 I use that coconut cream concentrate all the time, but i've never used it with oxtails.... The coconut cream is much thicker than coconut milk, why not just buy shredded coconut and make your own coconut milk?-UC - 1+ yearsSCD - 8 months 100% strict and 4 months restricted diet.Asacol - 12 pills a day Prednisone 40mg entocort With vit E mixed inBack to intro/stage 1 for now.To: BTVC-SCD From: jodah235@...Date: Thu, 15 Apr 2010 02:53:40 +0000Subject: cocnut cream concentrate I want to make oxtails in the coconut cream concentrate from Tropical Traditions. I would like to substitute this for canned coconut milk. Anyone have experience with this? Or suggestion how I should do this? Jodi Hotmail is redefining busy with tools for the New Busy. Get more from your inbox. See how. Quote Link to comment Share on other sites More sharing options...
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