Guest guest Posted October 6, 2001 Report Share Posted October 6, 2001 so I let him > have wheat that morning. I know, very risky, but I > was in a bad state of mind. I let him eat half a > package of Ritz crackers! Here's the wierd part: NO > REACTION. Why??? I can't figure it out. I may be the person Wendi referred to in her message, so I will reply to you here. My son is celiac in addition to being autistic. At the time I began using enzymes, I did not know he was also celiac. I gave gluten infractions with the enzymes, and I did not see any reaction for about two weeks, but then I did. If your child is also celiac in addition to autistic, his intestine may have healed now, but you might see reaction within the next two weeks if you continue to give gluten. But, see below, your son may not be celiac and it may be that he can have gluten again. Personally, if you want to challenge gluten, I would recommend using enzymes from this url, which I use now for occasional infractions and also for the other foods my kids do not tolerate. http://www.houstonni.com/ So with these enzymes, I do allow my son to have gluten occasionally, and I see no reactions, but I have to be careful how I do it, because it does do slight damage to his intestines every time I allow an infraction, and if I allow more than 1-2 infractions every month or so, then he will start to show signs. But other people whose children are not also celiac, have been able to resume eating gluten with these enzymes with no problems. It depends on the child. Could it > have something to do with removing all sources of > antimony and arsenic? We did that in the early > summer. Removing metals has allowed many kids to resume eating gluten and casein, but not for other children. Perhaps your child is one who can now eat gluten/casein. He's getting allergy shots 2x per week from > his DAN allergist. Could that make any difference? I > wouldn't think so. If your son has an allergy to wheat, and these shots have cleared that, then I would think this may also have been a contributing factor to him being able to eat wheat again. This may or may not also impact other gluten grains, depending on which allergy shots your DAN was providing. You might want to ask your DAN this question. Dana Quote Link to comment Share on other sites More sharing options...
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