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Re:eggless pumpkin pie - no response

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The eggs " set " it. The only other thing I can think of that would give

similar results would be gelatin. And then of course you wouldn't bake it.

Or, I just found this recipe at astray.com:

VEGAN PUMPKIN PIE

10 oz Firm silken tofu

1 15 oz can pumpkin

1/2 c Fruit source or granulated Date sugar (I'd imagine any sugar will do

fine)

1/3 c Oil

2 tb Molasses

1 ts Vanilla extract

2 1/2 ts Ground cinnamon

1 ts Nutmeg

1 ts Allspice

1/4 ts Ginger

1 Unbaked crust of your

Choice

Blend all ingredients, pour into pie shell and bake for 1 hour and

350 or till done.

Note that this is even better, if more expensive, if you use 2/3 cup

maple syrup instead of the fruit source and reduce the oil to a scant

1/4 cup.

Lolita

>Can I take it from the deafening silence that there is no such thing as

>an edible eggless pumpkin pie?

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