Guest guest Posted May 24, 2010 Report Share Posted May 24, 2010 Have you ever tried Rain Vodka? It is distilled from corn. http://www.associatedcontent.com/article/383429/rain_skyy_and_smirnoff_the_vodka\ _differences.html Misty > > > Look for Vanilla with no sugar or natural flavorings in it. Also corn > starch is added to it alot for some reason which would make it > illegal as well. I've found it very hard to find in the store. > Personally, I either make my own or get it from digestivewellness.com > Pretty cheap there, it's good (i've used it) and it's legal > > I have a legal (I think) vanilla, brand Simply Organic. It > contains in this order of listed ingredients: water, organic > alcohol and organic vanilla bean extracts. > > My question here. I would like to make my own because I have > discovered since being on SCD that any grain alcohol, and sometimes > grape alcohol, do not seem to annoy my gut but give me excruciating > pain the next day, much the same as nightshade foods do. > But, every recipe I've ever seen for vanilla tells you to soak > vanilla pods in something bland like vodka, and to me, that would > have both the alcohol and the nightshade from the potatoes. > > So, has anyone made vanilla any other way? I was thinking of maybe > simmering gently in a bit of water and then mashing it to release the > vanilla and then adding glycerin? Would that work? Is glycerin legal? > > > Quote Link to comment Share on other sites More sharing options...
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