Guest guest Posted November 4, 2001 Report Share Posted November 4, 2001 I was visiting with my sister-in-law today and she remembered at the last minute that she was supposed to go to a food party. She thought it was like Pampered Chef, but wasn't completely sure. She asked if I wanted to stay later than I had originally planned and go with her. I did and so we went. It ended up being a party for all different kinds of food spices, etc. We tasted about 30+ different kinds of sauces and dips on breads, crackers and chips. The stuff was very good and there were a lot of great things to use on meats so I felt it was very valuable for me. The problem was that everything was passed around to test. After the first several things, I wasn't sure how I would handle it all. I would take the smallest taste I could. In the end, I actually did fine. I managed to taste everything and not get sick from it. I even bought a few of the seasonings to use at home. Of course now I feel guilty about eating all of that " bad stuff " . I didn't have any protein and I am too stuffed to eat any now. I know it is OK to have a meal like that once in a while, but I still feel bad about it. Of course in the pre-op days I would have taken bigger tastes and I would have gone for seconds and thirds. I guess after being so paranoid about my weight loss I should be proud of myself for " falling off the wagon " for one afternoon. Normal people do those things so I should be able to as well. OK, I guess I have convinced myself that it was fine for me to do that. Thanks for letting me babble Kathy M. DS 7/19/01 pre-op BMI 40 now I wear size medium! Quote Link to comment Share on other sites More sharing options...
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