Re: Re: question on pecan bread link

[Guest guest]

Thanks

for the link. Might work, or might not. So much depends on the

individual response to the various ingredients, how systemic their candida

levels are, how their digestions are working. It is certainly worth a try.

There

is no magic fix when it comes to eliminating candida levels, I’m

afraid. You just have to try various approaches and decide which is the most

helpful and effective strategy for you.

Kim M.

SCD 6 years

>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>

http://pecanbread.com/p/commonailments.html

Scroll down to anti-viral and it is there. I HAVE heard of people using

small amounts of candida foods to bait the yeast into coming out so that the

anti-viral substance can better attack it so maybe that is the idea here...?

[Guest guest]

So is the darker honey bad?__________________________________________________________________CDSCD 6 monthsLialda, PurinetholFreeda Vitamins, L. Acidophilus, Cod Liver Oil, S.BoulardiiSymptoms finally improving

Subject: Re: Re: question on pecan bread linkTo: BTVC-SCD Date: Sunday, May 2, 2010, 3:20 PM

Actually, in the BTVC, you are looking for light, clear honey that has been filtered--I can't remember about pasteurized though. SCD is light and clear.

Anyways, I just remember learning that really light, clear honey is a bad sign.Best

[Guest guest]

No, it's just a different variety. Some varieties are dark. Try and get clearhoney, though. MaraSo is the darker honey bad?__________________________________________________________________CDSCD 6 monthsLialda, PurinetholFreeda Vitamins, L. Acidophilus, Cod Liver Oil, S.BoulardiiSymptoms finally improvingSubject: Re: Re: question on pecan bread linkTo: BTVC-SCD Date: Sunday, May 2, 2010, 3:20 PMActually, in the BTVC, you are looking for light, clear honey that has been filtered--I can't remember about pasteurized though. SCD is light and clear. Anyways, I just remember learning that really light, clear honey is a bad sign.Best