Guest guest Posted May 11, 2010 Report Share Posted May 11, 2010 I read a book about the FODMAPS diet. It is basically modified SCD recommended for IBS. The carbohydrates are categorized, and the premise is the same- too much of a category of carb= bacterial overgrowth. For celiac and IBD though, it is a different story. This is not to minimize IBS- which can be miserable. However, IBD and Celiac have serious gut pathology, so why risk that? I did not think FODMAPS would be as effective as SCD. Why follow a take off of SCD instead of the " real thing " ? PJ > > > > > > > > Hello everyone, > > I am new to all this...one month to be exact. I was diagnosed with celiac 20+ years ago, but never got " better " with the celiac friendly diet...............I learned of SCD when searching for some answers. I recently saw my GI, who recommend I follow the FODMAPS diet???????????? Anyone out there heard of this?...Also, the GI wanted me to take vsl #3 probiotic.........any one try that? > > I just have to say I look up to you all.......and I have to ask all you out there who are familiar with SCD............why is the end of the day the worse? when I have my supper, which is SCD safe, does my body seem unsatisfied with what I fed it...and I seem to crave something?...no sweet? but nuts or something fat. > > Any insight welcomed. > > > > God Bless everyone of you:) > > > Quote Link to comment Share on other sites More sharing options...
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