Guest guest Posted May 26, 2010 Report Share Posted May 26, 2010 Ameila, Seriously? My bad. I really hope the person that asked reads this. Jodi > > > > > > > > So I just got back from the Doc's about my symptoms that have been ongoing since Jan. that I haven't fully figured out. > > > >  > > > > I have had a skin tag that I thought was a hemhorroid since Christmas. Flagyl for ten days back then and it almost made it all go away, but still managed to linger. As time went on, I stayed strict to SCD and cut back on high sugar legal foods. > > > >  > > > > Eventually I started to add foods like almond flour and cheese back in and felt comfortable with them, but the past month has been rough. A lot of straining and B, some C; the past week and a half the straining, B and C subsided, but there is a lot of D, even though I only go 2-3 times a day. > > > >  > > > > My Dr. gave me an exam and noticed a second skin tag emerging from straining and a lot of inflammation. He's giving me a 2 week course of flagyl to help quiet things down then wants me to go in for a colonoscopy in 1 month. Mentally, I feel good, physically I've felt better, but I'm determined. > > > >  > > > > Any advice for the colonoscopy? > > > >  > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 26, 2010 Report Share Posted May 26, 2010 I will look into this before proceeding. Thanks for the heads up! I'm wondering if making jerky using turkey would work better w/ slices of turkey instead of ground? Subject: Turkey/Chicken should be cooked before jerkied in Dehydrator!To: BTVC-SCD Date: Wednesday, May 26, 2010, 7:04 AM Ameila,Seriously?My bad.I really hope the person that asked reads this.Jodi> > > >> > > > So I just got back from the Doc's about my symptoms that have been ongoing since Jan. that I haven't fully figured out.> > > >  > > > > I have had a skin tag that I thought was a hemhorroid since Christmas. Flagyl for ten days back then and it almost made it all go away, but still managed to linger. As time went on, I stayed strict to SCD and cut back on high sugar legal foods.> > > >  > > > > Eventually I started to add foods like almond flour and cheese back in and felt comfortable with them, but the past month has been rough. A lot of straining and B, some C; the past week and a half the straining, B and C subsided, but there is a lot of D, even though I only go 2-3 times a day.> > > >  > > > > My Dr. gave me an exam and noticed a second skin tag emerging from straining and a lot of inflammation. He's giving me a 2 week course of flagyl to help quiet things down then wants me to go in for a colonoscopy in 1 month. Mentally, I feel good, physically I've felt better, but I'm determined.> > > >  > > > > Any advice for the colonoscopy?> > > >  > > > > > > > >> > >> >> Quote Link to comment Share on other sites More sharing options...
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