Guest guest Posted November 7, 2001 Report Share Posted November 7, 2001 My son eats a LOT of Shelton's hotdogs & sausage. I was just told by our DAN doc this morning that there are cross contamination problems with these products. Has anyone else here looked into Shelton's products and/or seen reactions in your children? Any input or experience would be appreciated. Thanks! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 7, 2001 Report Share Posted November 7, 2001 My son eats a LOT of Shelton's hotdogs & sausage. I was just told by our DAN doc this morning that there are cross contamination problems with these products. Has anyone else here looked into Shelton's products and/or seen reactions in your children? Any input or experience would be appreciated. Thanks! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 7, 2001 Report Share Posted November 7, 2001 My children have been using Shelton's hot dogs and bologna for years. It is pretty high fat (not a great protein source) but free of nitrates and corn syrup. I have never heard of cross contamination problems, or seen reactions like that, but I never called the company either. It may be the sausage that are the problem. I know I chose not to buy them, but I think it was due to price rather than gluten contamination (much cheaper to add sage & salt to ground turkey, and make your own.) Lorilyn > My son eats a LOT of Shelton's hotdogs & sausage. I was just told by > our DAN doc this morning that there are cross contamination problems > with these products. Has anyone else here looked into Shelton's > products and/or seen reactions in your children? Any input or > experience would be appreciated. Thanks! Quote Link to comment Share on other sites More sharing options...
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