Guest guest Posted April 4, 2010 Report Share Posted April 4, 2010 At 08:55 AM 4/4/2010, you wrote: I am daunted by the task of making homemade yogurt. Was the brand called Fage even on the market in 2005 when Elaine Gotschall passed away? Has anyone tried to use this brand of yogurt instead of making his or her own homemade yogurt? Thanks! No commercial yogurt is SCD legal. Commercial yogurts are fermented 4-6 hours at the most. SCD yogurt must be fermented at least 24 hours to remove the lactose. <g> Really! Making your own yogurt isn't that hard! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
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