Guest guest Posted August 19, 2006 Report Share Posted August 19, 2006 I seemed to remember reading that coconut oil is solid at room temp, so I was trying to figure out where I saw that. I found it on pecanbread.com. I something wrong with mine? It isn't solid at room temp. I keep it in the pantry, and it is a liquid just like my olive oil. Would the palm oil stay solid? I'm needing something solid that I can " cut in " to make biscuits, scones, ect. If anyone has an idea of why mine is liquid, let me know. Meleah scd 05/06 iel 3yrs., asd Ethan 5yrs., Mark 1yr. Quote Link to comment Share on other sites More sharing options...
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