Guest guest Posted September 30, 2006 Report Share Posted September 30, 2006 I'm just not sure .... I don't know how you can be certain of how much the temp is fluctuating inside the yogurt container, and whether or not all of your lactose was being used up in the fermentation process. Sorry I don't have an answer for you. Patti Dehydrator Yogurt Question <<Mine seems to fluctuate between 95 and 118 as the heating element kicks on and off. >> <<My hubby says it shouldn't affect the yogurt because it will heat and cool more slowly then the air temperature and it should stay in the correct range. Is this normal variance for a dehydrator to do and is the yogurt OK? -Sharon>> Recent Activity a.. 24New Members Visit Your Group Quote Link to comment Share on other sites More sharing options...
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