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Hi, I am new to this list and am trying to wade myself through this

material. By way of introduction, I have 12 children,live in Virginia,

and have been following a gluten and casein free diet with my 11 year

old with ASD, and a 80% raw diet with most of the family. My baby who

is 2, has had a terrible gas problem and sleeping frights since she

was born. I haven't slept through the night in years. My husband also

has gas problem and perpetual loose bowels. The raw diet hasn't been

great for him.

I was wondering if someone could clarify for me a few question.

1. Shouldn't my 11 year old still stay away from dairy products on

this diet? I couldn't tell from the book. He doesn't seem to have any

problems with bowels or gas - therefore does his fruits and veggies

need to be cooked still? and 2. Where does one get the cottage cheese?

With my budget does this diet stay under control? I have been looking

at the preground almond flour - Does it stay non-rancid?

Thank you ever so much if someone responds

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