Guest guest Posted September 20, 2006 Report Share Posted September 20, 2006 > > I am looking for recommendations for legal spices/no fillers for cinnamon, nutmeg, ground mustard, basil, oregano. Any suggestions would be great; I'd hate to have to start calling all the spice companies and asking for letters if someone has already found some that work and could share that information with me. > > Thank you! > > Lynn Hi Lynn, Single spices are fine if they contain no anti-caking agents. My brand of choice and high quality is Frontier. I prefer Orphee Organic Dijon mustard to the powder as i am never sure whether powederd mustard has the anti caking agent in it. Besides, the Orphee is really deliicious! Carol F. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.