Guest guest Posted October 22, 2001 Report Share Posted October 22, 2001 I saw that too, and will appreciate any further comments. Is anybody using it? how about results? Thank you, Carmen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 22, 2001 Report Share Posted October 22, 2001 Hi, I have seen the tea, but haven't even considered it at this point bc it's hard enough to get the supps down. I can't see her sipping a cup of tea with her breakfast. Has anyone had success? I would imagine it doesn't taste much like Juicy Juice! Janelle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 23, 2001 Report Share Posted October 23, 2001 we tried the obijwa tea and are still using it...i agree with what posted...it brought some results in language initially.....but i think it kind of platued and i know it did get rid of some yeast because our some had one terrible day of red eyes and tantrums and after had some good gains but then we moved on to nystatin for yeast problems and have had more die off and more gains after die off....as for taste...my son drinks his 2 tsp a day down with a couple drops of organic pear or white grape juice with out detecting any undesirable taste....it's very bland...can hardly taste it...not like some other supps we use....hope this helps Sharon C. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 18, 2006 Report Share Posted October 18, 2006 Ojibwa tea, according to http://www.ojibwatea.com/uses/brew.htm contains burdock, sheep sorrel, slippery elm, and turkey rhubarb. First of all, SCD does not allow many herbal preparations because the biochemistry of herb products is extremely complex and it is difficult to assess what may actually be happening. That is why Elaine only permitted the mint teas, because those had been directly evaluated by Dr. Haas. Burdock root has a sweetish and mucilaginous taste. Burdock leaves, which are less used than the root, are collected in July. They have a somewhat bitter taste. The seeds (or fruits) are collected when ripe. They are brownish-grey, wrinkled, about 1/4 inch long and 1/16 inch in diameter. The roots contain starch, and the ashes of the plant, burnt when green, yield carbonate of potash abundantly, and also some nitre. Constituents of Burdock include Inulin, mucilage, sugar, a bitter, crystalline glucoside - Lappin-a little resin, fixed and volatile oils, and some tannic acid. The Inulin, sugar, and starch make this herb off limits. Sheep's Sorrel, the whole herb, is employed medicinally, in the fresh state. The action is diuretic, refrigerant and diaphoretic, and the juice extracted from the fresh plant is of use in urinary and kidney diseases. Slippery Elm bark is a demulcent, emollient, expectorant, diuretic, nutritive. The principal constituent of the bark is the mucilage contained in large cells in the bast. This mucilage is very similar to that found in linseed. It is precipitated by solutions of acetate and subacetate of lead, although not by alcohol The mucilage does not dissolve, but only swells in water and is so abundant that 10 grains of the powdered bark will make a thick jelly with an ounce of water. Microscopic examination of the tissue of the bark shows round starch grains and very characteristic twin crystals of Calcium oxalate. The fact that Slippery Elm contains both mucilage and contains starch makes it illegal on SCD. It is frequently prescribed by naturopathic physicians for gut disorders on the idea that the mucilage will coat and soothe inflamed or irritated guts. However, we know from the science of SCD that while one may, indeed, obtain some temporary relief from such a product, in the ned, the only thing it will do is continue to feed the bad bacteria in the gut and prevent true healing. Turkey Rhubard's chemical constituents are not yet completely known. The most important constituents are a number of substances which may be divided into two groups, viz. tannoid constituents and purgative constituents, several of which have been isolated in a free state: the former are astringent and the latter laxative. Three crystalline tannoids have been extracted. The purgative constituents apparently exist in the form of an unstable crystalline substance: Rheopurgarin. This splits up into four glucosides: two of these yield Chrysophanic acid (so named from its forming yellow crystals) and Rheochrysidin respectively. The other two glucosides have not yet been isolated, but they appear to yield Emodin and Rhein. There are also several resinous matters, one of which, Phaoretin, is purgative, and mineral compounds are also present, especially Oxalate of Calcium. The astringency of Rhubarb is due to a peculiar tannic acid (Rheo-tannic), which is soluble in water and alcohol. Turkey Rhubarb is used as an astringent, tonic, stomachic, aperient. In large doses, Rhubarb powder acts as a simple and safe purgative, being regarded as one of the most valuable remedies we possess, effecting a brisk, healthy purge, without clogging the bowels and producing constipation, too often consequent upon the use of the more active purgatives. It is said to be especially useful in cases of diarrhoea, caused by an irritating body in the intestines: the cause of irritation is removed and the after-astringent action checks the diarrhoea. An astringent substance is a chemical substance that tends to shrink or constrict body tissues, usually locally after topical medicinal application. A tonic is a usually liquid drug given to improve health. A stomachic medicine is one that serves to tone the stomach, improving its function and increasing appetite. While many herbal remedies claim stomachic effects, modern pharmacology does not have an equivalent term for this type of action. Aperient is simply another word for laxative. A " Diuretic, " according to WebMD, is a substance that removes water from the body by promoting urine formation and the loss of salt (sodium). A " refrigerant " is a cooling herb, which healers believe take heat away from the body, or from some part of the body. Often, herbs that contain highly volatile oils (like wintergreen or spearmint) are categorized as cooling. Cooling herbs (borage is another example) are known as refrigerants. To get an idea of what a refrigerant is, think of a hot summer day, and then imagine eating a slice of watermelon or cucumber. These are two of the best-known refrigerant foods. A " diaphoretic " is a medicine or other agent that produces perspiration. A " demulcent " refers to an agent, such as an oil, that forms a soothing film when administered onto the surface of a mucous membrane. A demulcent is meant to relieve the irritation of the inflamed mucous membrane. <http://www.medterms.com/script/main/art.asp?articlekey=11142> " Emollients " are substances which soften and moisturize the skin. Emollients may be used as lubricants to treat or prevent dry, itchy skin and minor skin irritations. They are sometimes used in relation to constipation. An " expectorant " is a medication that helps bring up mucus and other material from the lungs, bronchi, and trachea. An example of as expectorant is guaifenesin which promotes drainage of mucus from the lungs by thinning the mucus and also lubricates the irritated respiratory tract. Sometimes the term " expectorant " is incorrectly extended to any cough medicine. Information here from various sources: WebMD, Mrs. Grieves Modern Herbal, Wikipedia, Medterms.com. Ojibwa Tea is not SCD legal because it contains mucilage, starch, and other items which will simply continue to feed the bad bacteria. It's a laxative. in addition. -- Marilyn (New Orleans, Louisiana, USA) Undiagnosed IBS 25 Years, SCD Five Years Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
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