Guest guest Posted November 28, 2006 Report Share Posted November 28, 2006 I'm finding it really hard to pinpoint my trouble foods. I've had UC for 5 years and I still have no idea what irritates me.. I think carrots bother me but I'm not entirely sure. Anyone have some hints for what to look for? like how long after I eat a food should I feel it's negative effects? or does it just not work like that? My stomach is inflammed right now so I guess no matter what I eat it's going to hurt a little bit, but I'm just so clueless when it comes to recognizing what I can and can't eat. Any help will be a life saver cause I'm feeling lost. SCD goin on 12 days Quote Link to comment Share on other sites More sharing options...
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