Cow vs Goat Yogart

[Guest guest]

I have been reading the posts concerning the different temperatures

for cool down before adding the starter for yogarts. I read the post

about there being a different heat up temperature for goat vs. cow

milk. I must have missed this. Could someone please clear this up

for me. For goat yogart, what temperature must the milk be heated to

and is it differnent from cow milk.

Thanks,

Myra