Re: Re: Tradition in Brasil/candy recipe!!/caramel response

[Guest guest]

Sort of; but it is more like custard, but definitely caramel! Crazy!

n, who wishes you a great holiday season, Maureen

Re: Re: Tradition in Brasil/candy recipe!!

> n when you boil sweetened condensed milk like that for that long you

get good old fashioned caramel becuse you caramelized the sugar in the can

> Maureen

> . There is

> an outland

> ishly sweet recipe that comes from Spain and is found in Mexico and

Central

> and South America; one takes a large can of condensed milk, coveres it

well

> with water, and boils it gently for one hour to one and one-half hours,

> removes

> the ends of the can, pushes it out and slices it--living death to the

teeth!

> n Rojas, who is largely Spanish, then Portuguese, then Italian!

>

>

>

>