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Dear list; Recipe ideas needed for cooked green leafy vegetables

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We have mostly ate green leafy vegetables raw in the past.

Don't have a clue what to do with cooked green leafy veges?

Kids are intolerant to all legumes..don't think it is the fibre,

allergic to peanuts.

Can't use eggs, yogurt is not tolerated well.

they are not picky.. they ate many bowls of plain raw romaine lettuce

in past.they even ate plain spinach.Love sphagetti SQ and meatballs.

How long is it neccessary to cooked leafy veges for?want to save some

of the nutrients.

Will attempt some cabbage rolls tonight.

Tired of broccoli, cauliflower,carrots.....

Ideas appreciated

thanks,

Cathy

Mom to 9, 6...celiacs

start Aug1 2006

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