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talk to me about Gluten <please>

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Jim & Kris,

You have both mentioned the gluten-free way of life. You listed wheat,

barley and rye. I am going to show my ignorance here, as I have not looked any

of this up, but are you saying kiss my pasta and breads goodbye now too?????????

(whimpering)

Donna Womack

Fort Worth, TX

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