Guest guest Posted November 20, 2006 Report Share Posted November 20, 2006 We have nut allergies and I am looking for a way to make an SCD legal pie crust. I thought I saw one once, that consisted of ground bean flour. Any suggestions? Thanks, Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.