Guest guest Posted October 30, 2006 Report Share Posted October 30, 2006 Regretfully, I must report that a had a pretty bad allergic reaction to the two DW cookies I tasted. I have never used coconut oil, dry roasted cashew, any vanilla but Frontier organic, and only use Billy Bee clear pasteurized honey. I don't bake with oils like sunflower and safflower but use them cold and raw in mayo. I have more sensitivies than most and have been careful to stick to what's benign, so you can't judge by my experience, However I will be unable to use the DW baked products My reaction, stuffed nose and trouble breathing, painfully swollen waistline, and a headache. I don't have these things happen with my own things or those at SCD luncheons. I have had to take a compunded Benadryl to deal with this reaction! Yet, I can eat small amounts of conventional food occasionally without consequences. Carol F. Celiac, MCS, Latex Allergy, EMS SCD 6 years Quote Link to comment Share on other sites More sharing options...
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