Recipe: Salad with Strawberries, Almond, Parm & Fresh Garlic/Parm/Lemon Dressing

[Guest guest]

http://mistyonscd.blogspot.com/2010/07/spring-mix-salad-with-strawberries.html

1 bag salad greens (spinach, romaine, spring mix, etc.)

1/2 - 1 cup sliced strawberries

1/2 cup toasted almond slices

Fresh grated parmesan cheese

Dressing

1/2 cup extra virgin olive oil

2 minced garlic cloves

Juice of 1 lemon

Pinch salt

2 Tablespoons grated parmesan

Dressing:

Put everything but the oil in a food processor or blender and whiz to

incorporate. Slowly drizzle the EVOO in until it starts to emulsify. It's best

if you let it sit overnight.

Serve:

Place the salad greens in a large bowl.

Pour dressing over and toss to coast.

Add strawberries, almonds, and parmesan and toss once to combine. You don't want

to toss too much or all the strawberries, almonds and parmesan will fall to the

bottom.

Serve with protein like grilled shrimp. MMMM

Misty Kimble