Guest guest Posted August 22, 2003 Report Share Posted August 22, 2003 Ever since my surgery (2/01) I've been lactose intolerant. I can eat cheese (thank goodness!), but just about every thing else makes me nauseous... even yogurt! I can deal with not having a glass of milk, but I crave ice cream once in a while. Can anyone recommend a good non-dairy one? Also, any advise on other high calcium foods would be welcomed. Please email to the group and not me directly. My work went thru that awful virus a month or so ago and I don't want to infect the company. thanx! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 22, 2003 Report Share Posted August 22, 2003 I've had Tofutti Cuties... they are tofu ice cream sandwiches. I've had the same problem with the lactose. They are awfully sweet though, if you dump from sugar I would avoid. I bought myself a sno- cone machine and some sugar-free syrups from Vitalady. It really does the trick for me. Actually, it's usually better than the ice cream because I don't feel sick after. Tigger > Ever since my surgery (2/01) I've been lactose intolerant. I can eat > cheese (thank goodness!), but just about every thing else makes me > nauseous... even yogurt! I can deal with not having a glass of milk, > but I crave ice cream once in a while. Can anyone recommend a good > non-dairy one? Also, any advise on other high calcium foods would be > welcomed. > > Please email to the group and not me directly. My work went thru that > awful virus a month or so ago and I don't want to infect the company. > > thanx! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 22, 2003 Report Share Posted August 22, 2003 Atkins is making a new product called Endulge - it is very good and is made from Heavy Cream so it doesn't have the milk sugar that real ice cream has and no sugar. Tofutti make a good product called tofutti cuties and they make a no sugar added version. I have had the sandwiches, the fudge bars and the coffee flavored bars - all were very good. Marjie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 22, 2003 Report Share Posted August 22, 2003 I don't know about ice cream substitutes. I am thinking that broccolli is high in calcium as are some of the other dark green veggies. It's either calcium or magnesium. Might be worth an internet search. Lori Owen - Denton, Texas SRVG 7/16/01 Dr. Ritter/Dr. Bryce On Fri, 22 Aug 2003 09:28:43 -0700 Liz Turnbow writes: > Ever since my surgery (2/01) I've been lactose intolerant. I can > eat > cheese (thank goodness!), but just about every thing else makes me > nauseous... even yogurt! I can deal with not having a glass of > milk, > but I crave ice cream once in a while. Can anyone recommend a good > non-dairy one? Also, any advise on other high calcium foods would > be > welcomed. > > Please email to the group and not me directly. My work went thru > that > awful virus a month or so ago and I don't want to infect the > company. > > thanx! > > > > Homepage: http://groups.yahoo.com/group/Graduate-OSSG > > Unsubscribe: mailto:Graduate-OSSG-unsubscribe > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2003 Report Share Posted August 23, 2003 Or just make your own. 1/2 cup to a cup of heavy cream, 1/2 to one cup of half and half about a cup or so of Splenda about a 1/2 tablespoon of vanilla pour into ice cream maker and make. I'm sure you could just freeze this if you don't have an ice cream maker. I take that recipe and add about a half to 3/4 cup of Jiff Extra chunky PB and about 6 tablespoons of sugar free red raspberry smuckers jelly, toward the end of making I add about an entire pack of Murray's SF peanut butter cookies.... Dang this is great. Randy Re: I miss ice cream... > Atkins is making a new product called Endulge - it is very good and is made from Heavy Cream so it doesn't have the milk sugar that real ice cream has and no sugar. > > Tofutti make a good product called tofutti cuties and they make a no sugar added version. I have had the sandwiches, the fudge bars and the coffee flavored bars - all were very good. > > Marjie > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2003 Report Share Posted August 23, 2003 My ice cream cravings finally passed after a few years, but I tried " tofutti " and liked it. They make little sandwiches called Tofutti cuties and they were totally like ice cream sandwiches. Go to a health food store and try this or another tofu-based ice cream. In Austin RNY April 1998 > Ever since my surgery (2/01) I've been lactose intolerant. I can eat > cheese (thank goodness!), but just about every thing else makes me > nauseous... even yogurt! I can deal with not having a glass of milk, > but I crave ice cream once in a while. Can anyone recommend a good > non-dairy one? Also, any advise on other high calcium foods would be > welcomed. > > Please email to the group and not me directly. My work went thru that > awful virus a month or so ago and I don't want to infect the company. > > thanx! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2003 Report Share Posted August 23, 2003 > Ever since my surgery (2/01) I've been lactose intolerant. I can eat > cheese (thank goodness!), but just about every thing else makes me > nauseous... even yogurt! I can deal with not having a glass of milk, > but I crave ice cream once in a while. Can anyone recommend a good > non-dairy one? Also, any advise on other high calcium foods would be > welcomed. I have found Blue Bunny makes some good frozen treats. You can find them in the WalMart Supper Stores. You might give them a try or a read of their boxes. kathy ******************************************* The woods are lovely, dark, and deep, But I have promises to keep, And miles to go before I sleep, And miles to go before I sleep. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 25, 2003 Report Share Posted August 25, 2003 Have you tried Le Carb ice cream? It is made with Splenda. I don't know if it is made with milk or cream but it doesn't bother me and I NEVER drink milk. M > Ever since my surgery (2/01) I've been lactose intolerant. I can eat > cheese (thank goodness!), but just about every thing else makes me > nauseous... even yogurt! I can deal with not having a glass of milk, > but I crave ice cream once in a while. Can anyone recommend a good > non-dairy one? Also, any advise on other high calcium foods would be > welcomed. > > Please email to the group and not me directly. My work went thru that > awful virus a month or so ago and I don't want to infect the company. > > thanx! Quote Link to comment Share on other sites More sharing options...
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