Guest guest Posted August 10, 2010 Report Share Posted August 10, 2010 So I made some coffee coconut milk ice cream that is really yummy. I mean, I might be fooling myself because I've been eating this way 3+ years now, and maybe I don't remember the old stuff that well anymore, but this tastes pretty similar to the good stuff to me. I made a pot of 5 cups of strong coffee (as marked on the coffee maker). Then I used that coffee to make coconut milk. That is, instead of using water to make the coconut milk, I blended the coffee with the shredded coconut. Then strained it, added in enough hot water to make 1 quart, added about 1/2 cup honey, 1 generous TB of vanilla, a pinch of sea salt crystals and blended it back together. Then put it in the cuisinart ice cream maker et voila, 1/2 hour later, coffee coconut ice milk yogurt. Mara Quote Link to comment Share on other sites More sharing options...
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