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Making butter from cream

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I remember recently that someone said it is legal if we make our own butter. And

it doesn't need to be from fermented cream (ie, we don't need to make yogurt

from it first)?

Is this correct?

And if it is correct, would this method be acceptable?

http://www.foodrenegade.com/how-to-make-butter/

Thanks all!

Caroline

SCD since 1/7/10

UC since 1999

Crohn's since 2008

Remicade since 2008

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