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Re: Grains and amino acids

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I'm not sure if someone on the group sent this article. It's been on my computer for a bit. Do we not get enough amino acids by not eating grains?I think this only makes sense for a vegetarian. We get plenty of amino acids from nuts, meat, eggs, dairy, etc... Cheers!Alyssa 16 yo UC April 2008, dx Sept 2008SCD June 2009 (restarted)Azathioprine 75 mg 1x per dayPrednisone 12.5 mg 1x per day (trying to wean!!!!)

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Amino Acids make up protein. The best sources are meat, seafood, eggs and dairy. So we are definitely getting enough amino acids without grains :)Kathttp://scdkat.com

 

I'm not sure if someone on the group sent this article. It's been on my computer for a bit. Do we not get enough amino acids by not eating grains?

http://www.detox-guide.com/legumes.html

We have to take note that consuming these beans, lentil and peas do not provide enough amino acids even though we get high amounts of protein. In such case, we would want to consume more whole grains to compensate the amino acids. The synergistic effect is the protein lacking

in whole grains can also be compensated by eating legumes. Therefore, their combination works very well for our body’s function.UC-C 12/09SCD 1/10Daily, CLO, Magnesium, bromelain, acidophilus 

Mom of 2 crazy monkeys :-)

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