Guest guest Posted June 15, 2010 Report Share Posted June 15, 2010 I rarely go out to eat but I'm going w/some friends today. I thought I'd get the steak. Any ideas of something I could bring from home to season it or a sauce since I will ask for it plain?? Thanks! Marla Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 15, 2010 Report Share Posted June 15, 2010 I always bring butter, and have eaten steak with butter and it was great. That's the simple way.I recently made a sauce for stead: red wine vinegar, diced mushrooms, garlic, ginger, pepper, salt, drizzle of honey. Simmer it for about 5-10 minutes and then pour into a jar to bring with you. Kat I rarely go out to eat but I'm going w/some friends today. I thought I'd get the steak. Any ideas of something I could bring from home to season it or a sauce since I will ask for it plain?? Thanks! Marla Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 15, 2010 Report Share Posted June 15, 2010 At 09:08 AM 6/15/2010, you wrote: I rarely go out to eat but I'm going w/some friends today. I thought I'd get the steak. Any ideas of something I could bring from home to season it or a sauce since I will ask for it plain?? Butter works nicely. <g> If it's good steak, it doesn't need anything except maybe a little pepper and salt and butter. (In my opinion, anyway!) OTOH, I've made remoulade sauce (mayo-mustard-horseradish) which goes really well with beef, even though I originally made it to go with shrimp. — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
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