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I'm soooo abnormal!

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O.k., I've started adding more " real " food and good carbs... fruits

and veggies and oatmeal to my repetoire. I got on the scale and I

dropped.... are you ready..... 3.5 pounds!!!! I'm ecstatic! I haven't

been below 200 in so many years I can't remember. What I want to

know, if anyone does know, why is it I have to add the carbs to lose

the weight? Everyone else does well on mostly protein. Confusion is a

normal state for me, but this is more than confusing. Oh, and I have

an appt. with an endocrinologist on Monday to see why I've been

feeling so awful... tired, cold, pick up every virus that's floating

around, etc. Wish me luck.

Tigger

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