Guest guest Posted November 17, 2001 Report Share Posted November 17, 2001 I'm concerned hearing about many who have started out gfcf & found out more & more foods the child was intolerant or allergic to. I'm concerned actually that will happen to ; it's tough enough for him adjusting to the gfcf diet; & he's not eating well these days as it is. That is the reason I've been open to starting him on enzymes. Would that prevent these extra sensitivities from happening (or help them if they are just there)? Do enzymes generally create a broader diet that the child can tolerate, even apart from gluten & casein? I appreciate the info; I'm trying to read about them but there's so much information & so little time. Thanks again to all in advance, Michele (, ASD, 7yrs, Logan, 3.5 yrs) Quote Link to comment Share on other sites More sharing options...
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