Guest guest Posted October 25, 2001 Report Share Posted October 25, 2001 In reading about my (two-year old) son's candida overgrowth, my aunt forwarded to me some information about a relatively new product called Vita Biosa. It's a " herb drink fermented by lactic acid cultures, " which contains a number of " effective microorganisms " in addition to lactic acid, which regulates the pH level in the gastrointestinal system. I wrote to the Danish manufacturer (http://www.emro.dk) and they told me that it's been used effectively against candida, contains to dairy products, and is based on the following herbs: angelica, anise, basil, camomile, chervil, dill, elder, fennel, fenugreek, ginger, juniper, liquorice root, nettle, oregano, parsley, peppermint, rosemary, sage, and thyme. I am trying to get more information about this product from the American group that is looking to market it here. But I was wondering if anyone else is familiar with this? Quote Link to comment Share on other sites More sharing options...
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